Übersicht			Auf mobile öffnen

Lieferstatus:	Auf Bestellung (Lieferzeit unbekannt)
Veröffentlichung:	September 2013
Genre:	Wirtschaft / Recht
	Catering & Events Management / Catering u. Event-Management / Event-Management / Gastronomie / Hospitality / Hotelgewerbe, Gastronomie u. Touristik
ISBN:	9781118591123
EAN-Code:	9781118591123
Verlag:	Wiley
Einband:	Kartoniert
Sprache:	English
Dimensionen:	H 231 mm / B 186 mm / D 20 mm
Gewicht:	624 gr
Seiten:	336
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

Whether you want to break into this burgeoning industry, or you simply need to plan an event and don't know where to start, there's something for all would-be event planners in Event Management For Dummies. Packed with tips, hints and checklists, it covers all aspects of planning and running an event - from budgeting, scheduling and promotion, to finding the location, sorting security, health and safety, and much more. Open the book and find: * Planning, budgeting and strategy * Guests and target audience * Promoting and marketing events * Location, venue and travel logistics * Food, drink, entertainment and themes * Security, health and safety, permissions, insurance and the like * Tips for building a career in event management