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Autor(en): 
  • Oh
  • The Little Book of Chocolate: Delicious, decadent, dark and delightful 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!


    Übersicht

    Auf mobile öffnen
     
    Lieferstatus:   i.d.R. innert 2-7 Tagen versandfertig
    Veröffentlichung:  September 2022  
    Genre:  Ratgeber 
     
    Belgian chocolate / Cacao / Cadbury's / Chocolate / chocolate recipes / Cocoa / Confectionary / Cookery / food by ingredient# chocolate
    ISBN:  9781800691971 
    EAN-Code: 
    9781800691971 
    Verlag:  Carlton Publishing 
    Einband:  Gebunden  
    Sprache:  English  
    Dimensionen:  H 140 mm / B 118 mm / D 20 mm 
    Gewicht:  240 gr 
    Seiten:  192 
    Zus. Info:  Print PDF 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:

    The popularity of chocolate is never in doubt, but what are the true origins of this most delicious of treats? Who are the greatest chocolatiers? Which countries eat more than others? Is dark chocolate really good for you? Answers to all these questions and many more are included in The Little Guide to Chocolate, a fun- and fact-packed book that explores all aspects of this global indulgence.

    From the purest chocolates to the most bizarre flavors you can find and from the everyday to the decadent, this book is a light-hearted celebration of the history, taste and culture of chocolate. There are facts and statistics, amusing sayings, proverbs and puns, as well as quotations from the great and the good all about chocolate, why it's so nice and how best to consume it. Dip in to a few pages of this and you'll soon be reaching out for a slab of brown (or white) heaven in your hand!

    SAMPLE QUOTE:
    "All you need is love. But a little chocolate now and then doesn't hurt."
    - Charles M. Schultz

    SAMPLE FACT:
    The scientific name for the tree that chocolate comes from is theobroma cocoa, meaning "food of the gods".

      



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