Übersicht			Auf mobile öffnen

Lieferstatus:	i.d.R. innert 7-14 Tagen versandfertig
Veröffentlichung:	2024
Genre:	Naturwissensch., Medizin, Technik
	Food Science / Nutrition science
ISBN:	9781787151673
EAN-Code:	9781787151673
Verlag:	Kruger Brentt Publisher UK. LTD.
Einband:	Gebunden
Sprache:	English
Dimensionen:	H 260 mm / B 183 mm / D 32 mm
Gewicht:	1155 gr
Seiten:	516
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

This book describes how nutrition is related to health, including risk of chronic disease. Provides basic information about individual nutrient of high importance along with the latest recommended dietary allowances (RDAs) and dietary guidelines. Focuses on malnutrition problems through nutritional deficiency disorders. Helpful for the students and teachers of nutrition, dietetics, nursing, health science, and medicine.