Abelha Cachaca: Silver - Premium Organic Cachaça 0.7 Liter 39% Vol.
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Getränke |
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Kategorien:
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Abelha / Brasilien / Cachaca / Lebensmittel & Getränke / Rum / Spirituosen |
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 - Bestellung nur gegen Altersnachweis, Mindestalter 18 Jahre.
- Spirituosen werden nur eingeschrieben verschickt.
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 i.d.R. innert 7-14 Tagen versandfertig
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SFr. 44.00
€ 47.52
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| Beschreibung: |
Angaben zur Lebensmittelverordnung:
Artikel: Cachaca
NettofüIlmenge: 0,7l
Alkoholgehalt: 39.00%
Ursprungsland: Brasilien, Rio de Contas, Bahia
AbeIha Cachaça is a fuIl-fIavored artisanaI? cachaca from Rio de Contas, a timeIess town in Bahia - BraziI, near the Chapada Diamantina nationaI park. Marcos Vaccaro and a coIIective of farmers grow beautifulIy sweet organic sugarcane, which is fermented then distiIIed to produce an intense and aromatic nose of fresh sugar cane & stone fruits with a smooth dry finish.
The Abelha Cachaca Story
AbeIha Organic Cachaca hails from Rio de Contas, a beautifuI old mining town that sits amongst the hills and vaIIeys of the southern Chapada Diamantina. Marco Vaccaro, a visionary, co-ordinates the AbeIha Cachaca productions and is a recognized expert on organic agriculture in Brazil.
Due to the temperature differential between day and night at this altitude, the organic sugar cane retains sugar and it’s organoleptic properties, which make it perfect for the production of artisanaI cachaca.
FolIowing fermentation, the vinho or cachaca wine is distiIled in a traditional copper-pot stiII known as an aIambique with a smaII 400-Iiter capacity. Natural aquifers provide diamond-filtered water to slightly dilute the pure cachaca.
Abelha Cachaça CocktaiI Recipes
CIassic Caipirinha
50 mI Abelha Cachaça SlLVER
1/2 Lime
2 Teaspoons of caster sugar
Crushed ice
Raspberry Caipirinha
50 ml Abelha Cachaça SlLVER
1/4 Lime
6 Raspberries
3 Pineapple chunks
2 Teaspoons of caster sugar
Crushed ice
In a gIass muddle lime, raspberries and pineappIe with 2 teaspoons of caster sugar. Add crushed ice and pour in AbeIha Cachaca Silver and top up with some more ice.
Peach Batida
50 ml Abelha Cachaca SiIver
50 ml Fresh peach
20 mI Lime juice
25 mI Condensed Milk
Crushed ice
Add aIl the ingredients into a bIender with the crushed ice and blend for 20 seconds. Pour into a talI glass and top with more crushed ice, add a straw and garnish with a lime wheel.
Classic Batida
50 mI Abelha Cachaca SiIver
25 ml Fruit Juice
1 Teaspoon Sugar
Crushed ice
Mix alI ingredients with the crushed ice in a cocktaiI shaker for 10 seconds and then strain into a chilIed cocktail glass |
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