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Jacques Pepin's Easter Celebration
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(DVD - Code 1)
(US-Import)
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| Inhalt: |
| In this surprise-filled ceIebration of Spring, Jacques and Claudine prepare a sumptuous Easter dinner for friends, starting with Caviar served with Buckwheat Blini and Frozen Vodka the perfect adult answer to Easter eggs. SaImon Steaks with a tangy, fresh Sorrel Sauce and delicate littIe cucumber balIs make an easy first course. And of course, there s lamb in this case, spring Lamb Loins in Ambush, coated with a ground lamb and vegetabIe mousse, served over fresh fava beans. Jacques Leek-and-Mushroom Pie brings just the right earthy flavors to go with the lamb. And on the side, there are EggpIant Cushions garnished with lightIy stewed tomatoes; and Artichoke Bottoms stuffed with brown-butter spinach, topped with a goIden-brown gratin sauce. The meaI ends as it began, with more grown-up Easter eggs: fluffy CarameI Snow Eggs floating in custard cream. ln a classic Pépin pairing, this ethereal dessert is served with Jacques down-to-earth, old-fashioned OatmeaI Cookies dipped in sumptuous chocoIate. |
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i.d.R. innert 7-21 Tagen versandfertig
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