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Autor(en): 
  • Joe Woodhouse
  • Your Daily Veg: Modern, fuss-free vegetarian food 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!


    Übersicht

    Auf mobile öffnen
     
    Lieferstatus:   i.d.R. innert 2-7 Tagen versandfertig
    Veröffentlichung:  März 2022  
    Genre:  Ratgeber 
     
    Cookery / food & drink etc / Cookery / food by ingredient# fruit and vegetables / Cookery dishes and courses# salads and vegetables / COOKING / General / COOKING / Health & Healing / Low Carbohydrate / COOKING / Health & Healing / Weight Control / COOKING / Methods / Quick & Easy / COOKING / Specific Ingredients / Vegetables / COOKING / Vegan / Cooking for parties / General cookery & recipes / salads
    ISBN:  9780857839664 
    EAN-Code: 
    9780857839664 
    Verlag:  Octopus Books 
    Einband:  Gebunden  
    Sprache:  English  
    Dimensionen:  H 250 mm / B 196 mm / D 22 mm 
    Gewicht:  759 gr 
    Seiten:  192 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:
    'I absolutely adore the food in this beautiful book.'
    - Nigella Lawson

    'One of the most inventive vegetable cooks.'
    - Anna Jones

    'Joe just makes the most delicious food that happens to have no meat or fish in it - I think this and his knack for bringing out flavour is his superpower.'
    - Rachel Roddy

    'One of those cookbooks that you can tell will go into heavy rotation in your kitchen. Each chapter is given over to a different, common vegetable and how you can turn it into a satisfying and straightforward meal.' - Tim Lewis, Observer Food Monthly

    Swapping just one meat dish for a plant-based one saves greenhouse gas emissions that are equivalent to the energy used to charge your phone for two years. Your small change can make a big difference.

    Deliciously simple cooking that just happens to be vegetarian, Your Daily Veg celebrates everyday vegetables in a fresh and modern way. Chapters focus either on one core vegetable or on a group of similar vegetables, celebrating seasonality and encouraging you to experiment.

    Joe Woodhouse blends textures, spices and flavours to create satisfying meals that use minimal ingredients but achieve maximum flavour. With tips on how best to prep dishes and advice on minimising stress and time in the kitchen, each recipe is as straightforward as possible.

      



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