The owner of nationally acclaimed soul food restaurants Sweetie Pie’s, Miss Robbie makes it easy for families to enjoy her scrumptious recipes. In this appetizing spread, she presents classic recipes such as Smothered Pork Chops, lip-licking Salmon Croquettes, crispy Fried Chicken, and Mac and Cheese. She also offers creative variations on the tried-and-true, including Candied Carrot Soufflé, Roasted Brussels Sprouts with Garlic and Bacon, Oniony Roasted Corn, and Collard Greens. And her desserts and breads are as flavorful as they sound—Sky-High Sweet Potato Pie and St. Louis Gooey Butter Cake.

The celebrity chef welcomes you into her kitchen to experience more than 100 tasty recipes and 80 color photographs as she shows what it means to put heart and “foot” into a dish.