Übersicht			Auf mobile öffnen

Lieferstatus:	Auf Bestellung (Lieferzeit unbekannt)
Veröffentlichung:	September 2018
Genre:	Ratgeber
	COOKING# Courses & Dishes / Desserts / COOKING# Individual Chefs & Restaurants / COOKING# Methods / Baking / COOKING# Methods / Quick & Easy
ISBN:	9780544816220
EAN-Code:	9780544816220
Verlag:	Houghton Mifflin Company
Einband:	Gebunden
Sprache:	English
Dimensionen:	H 254 mm / B 202 mm / D 28 mm
Gewicht:	1465 gr
Seiten:	400
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

The ultimate baking book for everyone from best-selling author and "diva of desserts" Rose Levy Beranbaum In this book of no-fuss recipes everyone should know, trusted baking expert Rose Levy Beranbaum guides you through every recipe for can’t-fail results—with a streamlined, simplified approach and more than 600 mouthwatering and instructive photos. Whether you're a baking enthusiast or just want to whip up the occasional treat, you will be able to easily make perfect brownies, banana bread, holiday pies, birthday cakes, homemade bread, and more, with recipes including: Chocolate Sheet Cake with Ganache Frosting, Peanut Butter and Jelly Thumbprints, Beer Bread, Apple Walnut Muffins, Peach Cobbler, Milk Chocolate Caramel Tart, and more. Throughout, Rose shares her unique tips and methods for unlocking the secrets to the best flavors and foolproof results, for a treasury of essential recipes you'll use forever.