Übersicht			Auf mobile öffnen

Lieferstatus:	Auf Bestellung (Lieferzeit unbekannt)
Veröffentlichung:	August 2016
Genre:	Naturwissensch., Medizin, Technik
	Acoustic & sound engineering / Acoustical engineering / Applied and Technical Physics / Applied physics / B / Chemistry and Materials Science / Electronic circuits / Electronic Circuits and Devices / Electronic Circuits and Systems / Electronic devices & materials / Electronics / Electronics and Microelectronics, Instrumentation / Electronics engineering / Electronics# circuits & components / Engineering Acoustics / Microelectronics / Microwaves / Microwaves, RF and Optical Engineering / Microwaves, RF Engineering and Optical Communications / Optical engineering / Physics
ISBN:	9783319344539
EAN-Code:	9783319344539
Verlag:	Springer Nature EN
Einband:	Kartoniert
Sprache:	English
Serie:	Microtechnology and MEMS
Dimensionen:	H 235 mm / B 155 mm / D
Gewicht:	3693 gr
Seiten:	230
Illustration:	IX, 230 p. 255 illus., 9 illus. in color., schwarz-weiss Illustrationen, farbige Illustrationen
Zus. Info:	Previously published in hardcover
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

Electroacoustic transducers (EAT) are devices, which transform electric energy to energy of acoustic fluctuations. Principles of action, design of transducers for work in air and water as well as for non-destructive control are described in the book. New technologies of designing EAT, not only expanding designing possibilities, are described. They also allow to create transducers with improved characteristics. In particular, methods to increase target capacity (sound pressure), decrease working (resonant) frequency of transducers and expand frequencies of projectors and sound receivers are developed. Methods and control units of transducers in batch production of transducers are described, too.