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Herausgeber: 
  • Pankaj Kumar Arora
  • Microbial Technology for the Welfare of Society 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!


    Übersicht

    Auf mobile öffnen
     
    Lieferstatus:   Auf Bestellung (Lieferzeit unbekannt)
    Veröffentlichung:  September 2019  
    Genre:  Naturwissensch., Medizin, Technik 
     
    B / bioinformatics / Biomedical and Life Sciences / Botany / Botany & plant sciences / Cellular biology (cytology) / Environmental Social Sciences / METABOLISM / Metabolomics / Microbial Ecology / Microbiology (non-medical) / Plant Science / Plant Sciences / Sustainability / Sustainable Development / Waste Management / Waste Management/Waste Technology / Waste treatment & disposal
    ISBN:  9789811388439 
    EAN-Code: 
    9789811388439 
    Verlag:  Springer Nature EN 
    Einband:  Gebunden  
    Sprache:  English  
    Serie:  #17 - Microorganisms for Sustainability  
    Dimensionen:  H 235 mm / B 155 mm / D  
    Gewicht:  699 gr 
    Seiten:  341 
    Illustration:  XI, 341 p. 47 illus., 36 illus. in color., schwarz-weiss Illustrationen, farbige Illustrationen 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:
    This book describes various aspects of modern microbiology including microbial enzymes, secondary metabolites, next-generation sequencing, microbial-based biopesticides, microbial-based cancer therapies, biodiesel, and microbial products from fermentation, biodegradation, bioremediation and wastewater treatment. Further, it explains how and why microbes play an important role in preserving the welfare of living beings and the environment. Many bacteria play a significant part in cleaning our environment by detoxifying various xenobiotic compounds, while several microbes produce secondary metabolites that are useful to human beings. 

    The book is divided into 15 chapters that cover various aspects of microorganism-based biotechnology, including recent methodologies such as advanced molecular techniques, as well developments in classical microbiological techniques. The authors also explain how the latest and classical techniques are being used in modern-daymicrobial biotechnology. All chapters were written by experts from prominent universities, research laboratories, and institutes around the globe. Above all, they focus on recent advances in microbial technology that promote the welfare of living beings and the environment. 

      



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