|
Handbook of Elemental Speciation II: Species in the Environment, Food, Medicine and Occupational Health
|
(Buch) |
Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!
Inhalt: |
Written by an internationally recognized group of editors and contributors, Handbook of Elemental Speciation, Volume 2 provides a comprehensive, cross-disciplinary presentation of the analytical techniques involved in speciation.
* Comprehensive coverage of key elements and compounds in situ
* Addresses the analysis and impact of these elements and compounds, e.g. arsenic, lead, copper, iron, halogens, etc., in food, the environment, clinical and occupational health
* Detailed methodology and data are reported, as well as regulatory limits
* Includes general introduction on the impact in these key areas |
|