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Autor(en): 
  • Karen Le Billon
  • Getting to YUM: The 7 Secrets of Raising Eager Eaters 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!


    Übersicht

    Auf mobile öffnen
     
    Lieferstatus:   Auf Bestellung (Lieferzeit unbekannt)
    Veröffentlichung:  Mai 2014  
    Genre:  Ratgeber 
     
    COOKING# Comfort Food / COOKING# General / FAMILY & RELATIONSHIPS# Parenting / General / MEDICAL# Public Health / PSYCHOLOGY# Psychopathology / Eating Disorders / SELF-HELP# Eating Disorders & Body Image / SELF-HELP# General
    ISBN:  9780062248701 
    EAN-Code: 
    9780062248701 
    Verlag:  English Books 
    Einband:  Kartoniert  
    Sprache:  English  
    Dimensionen:  H 229 mm / B 185 mm / D 25 mm 
    Gewicht:  454 gr 
    Seiten:  336 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:
    The science of Taste Training will take your kids from "yuck" to "yum!"

    Teach your kids to eat, just as you teach them to read

    Mealtimes with kids are often a battleground, with parents trying to force one more bite and kids resisting and protesting. But it doesn't need to be this way. Getting to YUM guides parents in teaching their children—whether babies, toddlers, or big kids—to enjoy eating all kinds of foods. Tested by families across North America, this new taste-training method prevents and cures picky eating while putting the fun back into food! This fun, easy-to-use book includes:

    • The seven secrets of successful taste training.
    • Fun games and experiments based on hands-on education and the latest scientific research.
    • 85 healthy, easy, tasty recipes for babies, toddlers, young children, teenagers—and even adults!
    • A unique flavor ladder approach that teaches kids to love eating a wide range of foods.
    • Real-life success stories from families who have used these techniques to train good eaters for life!
      



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