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Lieferstatus:	Auf Bestellung (Lieferzeit unbekannt)
Veröffentlichung:	Juli 2017
Genre:	Naturwissensch., Medizin, Technik
	Active outdoor pursuits / Active outdoor pursuits and activities / COOKING / Health & Healing / General / COOKING / Specific Ingredients / Natural Foods / Green lifestyle & self-sufficiency / Health & wholefood cookery / Health and wholefood cookery / healthy eating / NATURE / Plants / General / SELF-HELP / Green Lifestyle / Self-sufficiency and sustainable lifestyle(s) / SPORTS & RECREATION / Outdoor Skills / Trees, wildflowers & plants / Trees, wildflowers and plants# general interest / Washington (US State) / Washington State mehr...
ISBN:	9781493025336
EAN-Code:	9781493025336
Verlag:	Rowman & Littlefield
Einband:	Kartoniert
Sprache:	English
Serie:	Foraging Series
Dimensionen:	H 229 mm / B 152 mm / D 14 mm
Gewicht:	513 gr
Illustration:	2 BW Illustrations, 232 Color Photos, 1 Maps, 8 Tables
Zus. Info:	Trade Paperback
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.