Übersicht			Auf mobile öffnen

Lieferstatus:	Auf Bestellung (Lieferzeit unbekannt)
Veröffentlichung:	Juli 2019
Genre:	Naturwissensch., Medizin, Technik
	Applied Microbiology / B / Biochemical Engineering / Biomedical and Life Sciences / Bioprocess Engineering / biotechnology / Chemical Engineering / Industrial Chemistry / Industrial chemistry & chemical engineering / Industrial Chemistry/Chemical Engineering / Industrial Microbiology / microbiology / Microbiology (non-medical) mehr...
ISBN:	9783030162290
EAN-Code:	9783030162290
Verlag:	Springer EN
Einband:	Kartoniert
Sprache:	English
Serie:	Learning Materials in Biosciences
Dimensionen:	H 240 mm / B 168 mm / D
Gewicht:	683 gr
Seiten:	313
Illustration:	X, 313 p. 95 illus. in color., farbige Illustrationen
Zus. Info:	EUDR exemption - product or manufacturing materials placed on the market prior to 31.12.2025.
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

This textbook teaches the principles and applications of fermentation technology, bioreactors, bioprocess variables and their measurement, key product separation and purification techniques as well as bioprocess economics in an easy to understand way. The multidisciplinary science of fermentation applies scientific and engineering principles to living organisms or their useful components to produce products and services beneficial for our society. Successful exploitation of fermentation technology involves knowledge of microbiology and engineering. Thus the book serves as a must-have guide for undergraduates and graduate students interested in Biochemical Engineering and Microbial Biotechnology