This book discusses the value of bioresources and the need for their conservation in terms of the biomolecular chemistry of naturally occurring molecular systems. The development of pharmaceutical, agricultural and industrial products from bioresources can be used to promote incentives for conservation by providing an economic return to sustainable use of those sources. The 54 chapters inform readers on the search for insight into the species and documents how much of life remains to be scientifically identified. They also explore identification strategies and methods along with the implications for protecting biodiversity. In summary, biomolecular aspects of biodiversity and innovative utilization of bioresources are discussed from very diverse points of view ranging from their botanical, zoological, taxonomic and genomic expressions to their biomolecular, structural, mechanistic and functional aspects.