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Lieferstatus:	Auf Bestellung (Lieferzeit unbekannt)
Veröffentlichung:	Juni 2010
Genre:	Naturwissensch., Medizin, Technik
	Allgemeinmedizin / Familienmedizin / B / biochemistry / Biomedical Research / Cancer Research / Clinical Nutrition / Diätetik und Ernährung / Dietetics & nutrition / Diseases / General practice / INTERNAL MEDICINE / Krankheiten und Störungen / Medicine / Metabolic Diseases / METABOLISM / Nutrition / Oncology / Primary care (Medicine) / Primary Care Medicine mehr...
ISBN:	9781607616269
EAN-Code:	9781607616269
Verlag:	Springer
Einband:	Gebunden
Sprache:	English
Serie:	Nutrition and Health
Dimensionen:	H 254 mm / B 178 mm / D 52 mm
Gewicht:	1782 gr
Seiten:	829
Illustration:	XXX, 829 p.
Zus. Info:	EUDR exemption - product or manufacturing materials placed on the market prior to 31.12.2025.
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

Because of the wealth of new information generated by the scientific community during the last decade on the role of nutrition on cancer risk, this book provides a forum for presentation and discussion of recent scientific data and highlights a set of dietary recommendations. Bioactive Compounds and Cancer presents chapters that highlight laboratory and clinical findings on how selected nutrients function as signaling molecules and, as such, influence cellular behavior and cancer predisposition. This important compendium focuses on understanding the role of nutrition in cancer biology, the molecular action of bioactive food components and xenobiotics on cancer risk, the role of dietary components in cancer prevention and/or treatment, and nutrition education with the most up to date dietary recommendations that may reduce cancer risk. This volume will be of interest to specialized health professionals, clinicians, nurses, basic and clinical researchers, graduate students, and health officials of public and private organizations.