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Herausgeber: 
  • Hans-Georg Joost
  • Appetite Control 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!


    Übersicht

    Auf mobile öffnen
     
    Lieferstatus:   Auf Bestellung (Lieferzeit unbekannt)
    Veröffentlichung:  Januar 2012  
    Genre:  Naturwissensch., Medizin, Technik 
     
    B / Biomedical and Life Sciences / Endocrinology / Endokrinologie / HUMAN PHYSIOLOGY / INTERNAL MEDICINE / Neuroscience / Neurosciences
    ISBN:  9783642247156 
    EAN-Code: 
    9783642247156 
    Verlag:  Springer EN 
    Einband:  Gebunden  
    Sprache:  English  
    Serie:  #209 - Handbook of Experimental Pharmacology  
    Dimensionen:  H 235 mm / B 155 mm / D  
    Gewicht:  887 gr 
    Seiten:  474 
    Illustration:  X, 474 p. 
    Zus. Info:  EUDR exemption - product or manufacturing materials placed on the market prior to 31.12.2025. 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:
    The volume ¿Appetite Control¿ provides a comprehensive description of the mechanisms controlling food intake, and thereby energy balance, in the mammalian organism.  During the last decade, research in this area has produced a remarkable wealth of information and has characterized the function of numerous peptides, transmitters, and receptors in appetite control.  Dysfunction of these circuits leads to obesity, a growing health concern.  However, the plethora of mechanistic information is in marked contrasts to an almost complete lack of anti-obesity drugs that meet the safety standards required for the chronic therapy of morbid obesity.  Consequently, ongoing research aims to identify additional targets and agents for a pharmacological intervention.  Thus, the mechanisms of appetite control as well as all agents interfering with its control are of considerable practical interest. The authors of the volume are distinguished scientists who are leading experts in the field, and who have contributed important, original data to our understanding of the mechanisms of appetite control. They have quite different scientific backgrounds and, together, they represent all relevant disciplines. Thereby, the topics are presented from different points of view, not exclusively from that of pharmacology and neuroendocrinology. Thus, the volume addresses all scientists who are interested in the field of obesity research and the pathophysiology of appetite control.

      
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