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  • Source: Wikipedia
  • American cooking television series: Top Chef, Good Eats, Hell's Kitchen, Throwdown! with Bobby Flay, MasterChef, Glutton for Punishment, Kitchen Confi 
     

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    Lieferstatus:   i.d.R. innert 5-10 Tagen versandfertig
    Veröffentlichung:  Juni 2011  
    Genre:  Ratgeber 
    ISBN:  9781155155715 
    EAN-Code: 
    9781155155715 
    Verlag:  Books LLC, Reference Series 
    Einband:  Kartoniert  
    Sprache:  English  
    Dimensionen:  H 246 mm / B 189 mm / D 2 mm 
    Gewicht:  93 gr 
    Seiten:  36 
    Zus. Info:  Paperback 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:
    Source: Wikipedia. Pages: 36. Chapters: Top Chef, Good Eats, Hell's Kitchen, Throwdown! with Bobby Flay, MasterChef, Glutton for Punishment, Kitchen Confidential, America's Test Kitchen, Diners, Drive-Ins and Dives, The Naughty Kitchen with Chef Blythe Beck, Cook's Country from America's Test Kitchen, Celebrity Cooking Showdown, Martha, Dinner: Impossible, Emeril Live, Operación Chef, Hippy Gourmet, The French Chef, Chefs A' Field, Marcel's Quantum Kitchen, Cookin' Cheap, Barefoot Contessa, Mexico: One Plate at a Time, Big Daddy's House, Gourmet's Diary of a Foodie, Woman's World, Joanne Weir's Cooking Class, Baking With Julia, Restaurant: Impossible, What Would Brian Boitano Make?, Unwrapped, Guy's Big Bite, How to Boil Water, New Scandinavian Cooking, Party Line with The Hearty Boys, Paula's Home Cooking, Giada at Home, 30 Minute Meals, Essence of Emeril, Inside Dish, Everyday Italian, Great Chefs, Kitchen Boss, Yan Can Cook, Chef's Story, Ten Dollar Dinners, Turn Up the Heat with G. Garvin, Cooking Live, Emeril Green, Chefography, Everyday Elegance, Dinner and a Movie, Paula's Best Dishes, Chocolate with Jacques Torres, Down Home with the Neelys, Have Fork, Will Travel, East Meets West, Quick Fix Meals with Robin Miller, Daisy Cooks!, Extreme Cuisine with Jeff Corwin, World Class Cuisine, Post Punk Kitchen, Simply Ming, The Surreal Gourmet, Barbecue America, Cooking for Real, The Cowboys' Kitchen, Simply Delicioso, Sugar Rush, Cooking with Master Chefs: Hosted by Julia Child, Gen's Guiltless Gourmet, Rock Dinner. Excerpt: Top Chef is an American reality competition show that airs on the cable television network Bravo, in which chefs compete against each other in culinary challenges. They are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode. The show is produced by Magical Elves Productions, the same company that created Project Runway. The show has produced two spin-offs: Top Chef: Masters, featuring established, award-winning chefs, and Top Chef: Just Desserts, featuring pastry chefs. Two more spin-offs are planned: Top Chef Junior, featuring contestants in their early teens, and Top Chef Canada, produced by Food Network (Canada). Each episode of Top Chef, save for the finale, has had two challenges. In the Quickfire Challenge, each chef is asked to cook a dish with certain requirements (for example, using specific ingredients or to inspire a certain taste) or participate in a culinary-related challenge (for example, a mise en place relay or a taste test). They are usually given an hour or less to complete these tasks. A guest judge selects one or more chefs as the best in the challenge. Early in the season the winning chef(s) are granted immunity from the following Elimination Challenge. As the number of contestants dwindle no one receives immunity and instead the winner gets another "reward" (such as being team captain for a team challenge). To emphasis the culture and environment of Season 6's setting, the show introduced "high-stakes" Quickfires, which would occasionally replace a regular Quickfire. These differed by having an extravagant additional prize at stake for the winner (usually a large cash prize). Alternatively the stakes of the challenge could also involve the person at the very bottom being sent home even before the elimination challenge. High-stakes Quickfires would continue onward in further seasons. ...

      



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