Übersicht			Auf mobile öffnen

Lieferstatus:	i.d.R. innert 14-24 Tagen versandfertig
Veröffentlichung:	November 2012
Genre:	Ratgeber
ISBN:	9780522858075
EAN-Code:	9780522858075
Verlag:	Melbourne University Press
Einband:	Kartoniert
Sprache:	English
Dimensionen:	H 223 mm / B 170 mm / D 20 mm
Gewicht:	609 gr
Seiten:	256
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

Acclaimed Australian chef Shannon Bennett takes us on a rich journey into the heart of French cuisine. In a farmhouse Shannon immerses himself in the life of Provence. With no recipes from home, his first task is to find old books and learn the history of local dishes. His aim is to re-engage with a culinary tradition that has been such a part of his life, and to nourish and enjoy time with his young family. He invites us to join them all and step inside this beautiful part of France.