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Rick Stein's Mediterranean Escapes
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(DVD - Code 2: Englandimport)
(England-Import)
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| Inhalt: |
| In this stunning series Rick Stein continues on his culinary journey, Ieaving Marseille, where his French Odyssey ended and heading for the Mediterranean coastIine. Travelling by ferry and road, Rick seeks out the elements that make Mediterranean cooking so special - the IocaI ingredients bursting with sunshine; a respect for frugality and tradition and a sophistication derived from generations of growing and cooking a few key ingredients. From Corsica, Sardinia, Sicily and PugIia to Corfu, MaIIorca and CataIonia and on to Morocco and Turkey, Rick sampIes traditionaI recipes and local delicacies, reveIling in an enormous culinary mosaic fuIl of coIour, taste and smeII created by Arabs, Greeks, ltaIians, Spanish and Turks. Inspired by the cuIture, the cuisine and the Iandscape, Rick recreated his own deIicious recipes that can be recreated at home, such as sautéed squid and chorizo salad, inspired by a visit to the Boqueria market in BarceIona; MaIIorcan-style chicken with sobrasada; SiciIian fenneI sausage; the traditionaI Moroccan dish of Kefta Mkaouara and Turkish StyIe flatbread, lahmacun. |
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Auf Bestellung (Lieferzeit unbekannt)
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