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Autor(en): 
  • Jamie Oliver
  • Veg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!


    Übersicht

    Auf mobile öffnen
     
    Lieferstatus:   i.d.R. innert 2-7 Tagen versandfertig
    Veröffentlichung:  August 2019  
    Genre:  Ratgeber 
     
    Budget cookery / Cookery / food by ingredient# fruit and vegetables / Cookery dishes and courses# main courses / Cookery dishes and courses# salads and vegetables / Cookery for specific diets & conditions / COOKING / Entertaining / COOKING / Health & Healing / Weight Control / COOKING / Individual Chefs & Restaurants / COOKING / Media Tie-In / COOKING / Methods / Low Budget / COOKING / Methods / Quick & Easy / COOKING / Specific Ingredients / Natural Foods / COOKING / Specific Ingredients / Vegetables / COOKING / Vegan / General cookery and recipes / HEALTH & FITNESS / Healthy Living / Health and wholefood cookery / Quick and easy cookery / TV / celebrity chef cookbooks / Vegetarian cookery
    ISBN:  9780718187767 
    EAN-Code: 
    9780718187767 
    Verlag:  Penguin Books 
    Einband:  Gebunden  
    Sprache:  English  
    Dimensionen:  H 255 mm / B 198 mm / D 30 mm 
    Gewicht:  1220 gr 
    Seiten:  312 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:

    Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food.

    Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Caf¿where he was famously spotted by a television production company and the Naked Chef was born.

    He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.

      
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