Übersicht			Auf mobile öffnen

Lieferstatus:	Auf Bestellung (Lieferzeit unbekannt)
Veröffentlichung:	Dezember 2018
Genre:	Naturwissensch., Medizin, Technik
	B / Biomedical and Life Sciences / Ecological science, the Biosphere / Ecology / fish / Fish & Wildlife Biology & Management / Freshwater / Limnology (inland waters) / Marine & Freshwater Sciences / Marine sciences / Ocean Sciences / Water / Wildlife / Zoology / Zoology & animal sciences
ISBN:	9789811354496
EAN-Code:	9789811354496
Verlag:	Springer Nature EN
Einband:	Kartoniert
Sprache:	English
Serie:	Fisheries Science Series
Dimensionen:	H 235 mm / B 155 mm / D
Gewicht:	416 gr
Seiten:	180
Illustration:	XIV, 180 p. 27 illus., 12 illus. in color., schwarz-weiss Illustrationen, farbige Illustrationen
Zus. Info:	Previously published in hardcover
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

This book highlights the latest advances in rotifer studies in various fields including aquaculture, ecology, gerontology and ecotoxicology. The genus Brachionus are an indispensable type of zooplankton, having served as an initial live food for marine larval rearing since the 1960s. Their mass culture techniques have been intensively studied, and some essential achievements have been made - regarding high density culture, employment of valuable dietary algae, automated culture systems, and effective production of resting eggs.  These have in turn supported stable and efficient aquatic seedling production for numerous important marine fish species including flounder, sea bream, and bluefin tuna.  Further, this group is considered to be a suitable model for studying various aspects in ecology.  A series of aquaculture and basic science studies have significantly advanced our understanding of the life history evolution. The studies in these two fields are closely linked, and provide readers with comprehensive information on how rotifers are now being employed in biological investigations.