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Lieferstatus:	i.d.R. innert 14-24 Tagen versandfertig
Veröffentlichung:	September 2000
Genre:	Naturwissensch., Medizin, Technik
	Komplementäre Therapien, Heilverfahren und Gesundheit / MEDICAL / Laboratory Medicine / MEDICAL / Microbiology / Naturopathy / Medical / Nursing / MEDICAL / Toxicology / Medizinische Toxikologie
ISBN:	9780896036239
EAN-Code:	9780896036239
Verlag:	Springer New York
Einband:	Gebunden
Sprache:	English
Serie:	#157 - Methods in Molecular Biology
Dimensionen:	H 234 mm / B 158 mm / D 21 mm
Gewicht:	544 gr
Seiten:	244
Bewertung:	Titel bewerten / Meinung schreiben

Inhalt:

Mycotoxins, common food contaminants produced by molds, are associated with a broad range of serious toxic effects, including carcinogenicity, neurotoxicity, and reproductive and developmental toxicity, are subject to regulatory restrictions in more than 80 countries. In Mycotoxin Protocols, a panel of accomplished scientists describe their innovative, cutting-edge methods for determining the levels of various mycotoxins in foods and feeds. Almost half of the methods presented involve molecular-based immunochemical or immunochemical/chromatographic techniques. The necessary equipment, reagents, and procedures are given in great detail for the analysis of a wide variety of significant mycotoxins, including aflatoxins, aflatoxin M1, cyclopiazonic acid, ochratoxin A, trichothcenes, moniliformin, fumonisins, zearalenone, Stachybotrys toxins, citrinin, patulin, ergot alkaloids, and Alternaria toxins. General techniques for mycotoxin analyses, sampling procedures for collecting representative test samples, isolation techniques, and techniques for the detection and identification of toxins and impurities are also included. Up-to-date and highly practical, Mycotoxin Protocols provides a comprehensive collection of the latest bioanalytical techniques for determining mycotoxins in foods and feeds.