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Kevin Belton's New Orleans Kitchen
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(Buch) |
Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!
| Lieferstatus: |
 i.d.R. innert 14-24 Tagen versandfertig |
| Veröffentlichung: |
März 2018
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| Genre: |
Ratgeber |
| ISBN: |
9781423648949 |
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EAN-Code:
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9781423648949 |
| Verlag: |
Gibbs Smith Pub |
| Einband: |
Gebunden |
| Sprache: |
English
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| Dimensionen: |
H 236 mm / B 210 mm / D 22 mm |
| Gewicht: |
921 gr |
| Seiten: |
192 |
| Bewertung: |
Titel bewerten / Meinung schreiben
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| Inhalt: |
| The gregarious star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is at it again with a second cookbook showcasing even more of his delicious Creole and Cajun recipes. Kevin Belton's New Orleans Kitchen offers tasty New Orleans classic dishes like Crawfish Pie, Fried Oyster Po-Boy with Blue Cheese and Buffalo Sauce, and Duck and Andouille Gumbo with Potato Salad, as well as foreign favorites with a little New Orleans twist, like Cuban Paella, Vietnamese Wonton Soup with Shrimp Dumplings, and Greek Souvlaki with Tzatziki. Belton's exciting flavors and engaging writing alongside Eugenia Uhl's mouthwatering photographs make this new cookbook a must-have. |
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