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Autor(en): 
  • Isabelle Legeron
  • Natural Wine: An introduction to organic and biodynamic wines made naturally 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!


    Übersicht

    Auf mobile öffnen
     
    Lieferstatus:   Auf Bestellung
    Veröffentlichung:  Oktober 2020  
    Genre:  Ratgeber 
    ISBN:  9781782498995 
    EAN-Code: 
    9781782498995 
    Verlag:  Ryland Peters & Small 
    Einband:  Gebunden  
    Sprache:  English  
    Dimensionen:  H 243 mm / B 198 mm / D 27 mm 
    Gewicht:  934 gr 
    Seiten:  224 
    Illustration:  200 col photographs 
    Zus. Info:  Wood-free paper 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:
    Find out more about natural wine - made naturally from organically or biodynamically grown grapes - from leading authority Isabelle Legeron MW.

    Isabelle Legeron, who campaigns for natural wine around the world and runs the hugely successful RAW wine fairs in London, Berlin, New York, Los Angeles and Montréal, reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine - just as nature intended. If you care about what's in your glass, want to explore unique flavours, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. Natural Wine explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try. This  third edition has been fully updated, including more recommendations for orange wines and bubbles, and a section on co-ferments

    "A joyous celebration of all that Legeron believes is good and pure in the world of wine and wine production." TLS

      
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