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Herausgeber: 
  • Christian Jung
  • Frank Kempken
  • Genetic Modification of Plants: Agriculture, Horticulture and Forestry 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!


    Übersicht

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    Lieferstatus:   i.d.R. innert 14-24 Tagen versandfertig
    Veröffentlichung:  Februar 2010  
    Genre:  Naturwissensch., Medizin, Technik 
    ISBN:  9783642023903 
    EAN-Code: 
    9783642023903 
    Verlag:  Springer Berlin Heidelberg 
    Einband:  Gebunden  
    Sprache:  English  
    Dimensionen:  H 241 mm / B 160 mm / D 48 mm 
    Gewicht:  1338 gr 
    Seiten:  704 
    Zus. Info:  HC runder Rücken kaschiert 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:
    Today´s agriculture faces new and difficult challenges. With modern methods widely applied, it is commonly believed that genetic crop improvement is a key for increasing yields. In spite of the discussion about the safety of genetically modified (GM) crops that is still raging in the European Union where the take-up of the new technology is more limited, the cultivation of GM plants and crops has exploded all over the world.

    Conceived with the aim of sorting fact from fiction over GM crops, this volume brings together the knowledge of 30 specialists in the field of transgenic plants. It covers the generation and detection of these plants as well as the genetic traits conferred on transgenic plants. In addition, the book looks at a wide variety of crops, ornamental plants and tree species that are subject to genetic modifications, assessing the risks involved in genetic modification as well as the potential economic benefits of the technology in specific cases. The book's structure, with fully cross-referenced chapters, gives readers a quick access to specific topics, whether that is detailed and comprehensive data on particular species of ornamentals, or coverage of the socioeconomic implications of GM technology. With an increasing demand for bioenergy, and the necessary higher yields relying on wider genetic variation, this book supplies all the technical details required to move forward to a new era in agriculture.

      
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