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Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book
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(Buch) |
Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 3 Artikel!
Lieferstatus: |
i.d.R. innert 2-7 Tagen versandfertig |
Veröffentlichung: |
Oktober 2020
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Genre: |
Ratgeber |
ISBN: |
9781984826961 |
EAN-Code:
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9781984826961 |
Verlag: |
Random House N.Y. |
Einband: |
Gebunden |
Sprache: |
English
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Dimensionen: |
H 287 mm / B 210 mm / D 30 mm |
Gewicht: |
1618 gr |
Seiten: |
368 |
Zus. Info: |
GRY BRN SLV BUR |
Bewertung: |
Titel bewerten / Meinung schreiben
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Inhalt: |
In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.
"There are no 'just cooks' out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people."-Claire Saffitz
Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe-like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)-as well as practical do's and don'ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person. |
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